Maintaining the perfect temperature in restaurants presents several challenges. There’s always a struggle for equilibrium, whether it’s with the intense heat produced in crowded kitchens or the chilly air that comes from doorways or windows being opened. Acknowledging these subtle differences, Hamilton provides commercial kitchen air conditioner and restaurant air conditioning solutions designed to preserve the ideal dining environment via clever integration, energy efficiency, and a keen eye for aesthetics. Our team of professionals is dedicated to delivering excellence at every turn, from conducting thorough site inspections to offering continuous support after installation.
Hamilton Air Conditioning is your reliable partner for high-quality restaurant air conditioning solutions, collaborating with industry leaders like as Daikin, Toshiba, Fujitsu, and Mitsubishi. Our partnership with these recognised manufacturers not only assures top-quality installations with 5+ years of warranty, but also delivers systems at the cutting edge of technology, energy efficiency, and environmental sustainability. Choose Hamilton Air Conditioning for a relationship that will add unrivalled comfort and creativity to your restaurant’s atmosphere.
We start our procedure with a thorough analysis of the particular requirements of your restaurant. We do a thorough site study, accounting for the design of your restaurant, the heat output of the kitchen appliances, and any applicable zoning regulations.
We create a system that is specifically designed to meet the needs of your restaurant, taking into account the results of the first evaluation. This involves deciding which kind of system—such as split, VRF, or ducted—best fits the aesthetic and functional needs of your business.
To effectively regulate the heat generated by cooking equipment and guarantee a pleasant atmosphere for both staff and guests, particular attention is paid to the positioning of air conditioning exhaust vents and intakes, especially in the kitchen area.
Because kitchen spaces may become quite hot, we often advise including additional cooling systems, such box split air conditioners, that are specifically designed to deal with these hotspots. Because each of these systems is individually managed, precise temperature control may be applied where it is most required.
Your company’s activities are minimally disrupted throughout the installation procedure thanks to the expertise of our professionals. We carefully install every system part, making sure that each one is installed securely and in the ideal location for maximum efficiency.
Following installation, we put the air conditioning system through a thorough testing procedure to make sure every component is operating as it should. This includes examining the system’s responsiveness, accuracy of the temperature management, and appropriate airflow.
Our staff makes sure your area is left neat and orderly after installation. We provide your personnel a thorough rundown of the new system, showcasing its capabilities and teaching them how to use and control it.
Our dedication to quality and compliance guides the way we install HVAC systems in restaurants. We make sure every installation complies with the relevant rules and standards by closely following the health and safety laws in the area.
Your restaurant's air conditioning system will comply with all applicable codes and standards by closely following local health and safety laws throughout the installation process.
We make sure that your air conditioning system can control smoke, grease, and other airborne impurities by providing enough ventilation, especially in the kitchen area.
Our staff evaluates your restaurant's electrical load to make sure the kitchen and air conditioning systems can run safely without stressing the system's capacity.
We make sure that your system is not only effective but also ecologically friendly by keeping up with the most recent environmental standards and refrigerant laws.
We provide thorough post-installation maintenance services from routine coil cleaning, filter replacements, and system performance evaluations.
Post-installation, our service includes offering maintenance plans that keep your system running efficiently, ensuring a long life and consistent performance
Thanks to our partnership with these top manufacturers, your restaurant can take advantage of the newest advancements in HVAC technology, supported by our wealth of knowledge and unwavering dedication to quality. Our offerings include best-in-class:
Get access to ducted systems that are ideal for places with a high aesthetic value, providing a subtle but efficient climate control option. The air conditioning units are completely buried inside the ceilings or walls, leaving only minor grilles visible. These systems maintain consistent temperature throughout the restaurant, delivering a comfortable eating experience without disrupting the interior decor.
Our ceiling cassette units are ideal for bigger dining spaces and will fit in perfectly with your restaurant's décor. Installed on suspended ceilings, they enable balanced and equal air distribution throughout the room. The four-way airflow design cools every part of your restaurant, providing a better eating experience for customers
Wall-mounted systems are the best options for both affordability and adaptability. These units may be customised to match the decor of your restaurant by changing their size and colour to fit both big and small areas. Restaurant owners searching for a functional but fashionable temperature control solution often choose them because of their well-known simplicity of installation and effective cooling capabilities.
For restaurants in listed or restricted buildings where typical exterior condenser units are not an option, our water-cooled systems provide a unique alternative. These devices use your building's mains water supply to provide effective cooling, preserving your restaurant's atmosphere despite exterior limits.
Explore heat recovery systems that are intended to maximise energy efficiency while still providing a pleasant environment. These systems collect heat from places such as the kitchen and disperse it as required, resulting in a balanced environment throughout your restaurant. This improves visitor and worker comfort while also promoting sustainability and cost-effectiveness.
We understand that a restaurant is more than simply a place to dine; it's an experience. That is why we provide comprehensive HVAC solutions suited to the specific demands of each location in your restaurant, guaranteeing that your clients eat in complete comfort while the staff works under optimal conditions.
Our ceiling-mounted or cassette air conditioners are ideal for your major eating halls. These units are discretely fitted into your restaurant's design, guaranteeing uniform airflow while without detracting from its visual appeal. Ceiling cassette units, with their four-way circulation, are great for keeping a consistent, comfortable environment across bigger areas, ensuring that every seat in the home is the finest seat.
We provide commercial kitchen air conditioner ducted systems that are not only adept at handling high temperatures but also stay concealed, leaving your kitchen area immaculate and professional. Heat recovery systems may also be used to move heat from the kitchen to other sections of the restaurant, increasing energy efficiency and providing a pleasant working environment for your employees
We install heat pump air curtains in restaurants that provide al fresco eating experiences. These units are strategically located near the main entrance to avoid the loss of cool or warm air from the dining room, enabling your doors to remain open to the busy city while ensuring your visitors' comfort.
Our wall-mounted units provide an adaptable and cost-effective option for compact spaces such as bars. These units, which come in a variety of sizes and colours, may be adjusted to your specific style and cooling requirements. They are simple to install and provide a vibrant but pleasant setting for your visitors to enjoy their beverages.
We provide water-cooled air conditioning systems to enterprises in listed or restricted structures. These ingenious devices connect to your mains water supply and utilise water to create cold air, eliminating the need for external condenser units and complying with property constraints.
With a strong connection to London's thriving restaurant scene, Hamilton Air Conditioning is your go-to specialist in the area. Our extensive coverage across the city guarantees that expert assistance is always just a phone call away, whether you're in London's packed centre or its serene suburbs. We offer a true "near me" solution for all of your restaurant air conditioning requirements since our committed staff are placed strategically to respond promptly and efficiently.
To make an educated choice and make sure the system satisfies the unique requirements of your entity, it is imperative that you understand the aforementioned factors.
We blend technology with expertise to offer air conditioning solutions that resonate with the sophistication and uniqueness of your restaurant.
Enhance the atmosphere of your restaurant with custom air conditioning systems from Hamilton. Our unique combination of inventiveness, expertise, and committed customer service makes us the go-to option for the best restaurants in London. You’re just one step away from securing the perfect aircon for restaurant ambiance that complements your exquisite menu. Call 020 8202 4540 to arrange for a service or consultation with Hamilton Air Conditioning.
After your initial purchase from us, we'll cover any necessary repairs or replacements for a full 5 years.
Your complete satisfaction is our top goal. We want our customers to know that they can count on receiving prompt, professional service.
We're available around the clock, 7 days a week, 24x7, to ensure that your calls are always returned as soon as possible
